Copycat Chilis Salsa
Copycat Chilis Salsa
Adapted from: Six Sisters Stuff
Ingredients
2 cans (14.5 oz each) whole tomatoes
1 can diced jalapeno peppers (not pickled, I use Ortega 4oz can)
1 small yellow onion, quartered
1 teaspoon granulated garlic
1/2 teaspoon salt
1 teaspoon cumin
1/2 teaspoon sugar
2 teaspoons lime juice (I use fresh limes)
4 sprigs fresh cilantro
Instructions
Place all of the ingredients together into a food processor or blender and puree until smooth. Serve with tortilla chips.
Adapted from: Six Sisters Stuff
Ingredients
2 cans (14.5 oz each) whole tomatoes
1 can diced jalapeno peppers (not pickled, I use Ortega 4oz can)
1 small yellow onion, quartered
1 teaspoon granulated garlic
1/2 teaspoon salt
1 teaspoon cumin
1/2 teaspoon sugar
2 teaspoons lime juice (I use fresh limes)
4 sprigs fresh cilantro
Instructions
Place all of the ingredients together into a food processor or blender and puree until smooth. Serve with tortilla chips.
Comments
Post a Comment